Tempeh chips BBH Sari from Banyumas
The main products of this shop are tempeh chips, black soybean chips, semprong rolls, and semprong folds. In making tempeh chips, the owner of BBH Sari Tempe Chips uses quality ingredients arranged from selected soybeans so that it will produce tempeh that has a delicious taste and quality is maintained. In making tempeh, the owner also buys the ingredients needed with a good quality and then selected by a tempeh expert who has become a loyal customer.
Making tempeh chips is still using the traditional process, starting with preparing the tools and materials, then cutting the tempeh thinly, frying the tempeh until it is dry and then draining it. In the process of packaging tempeh chips, there are several stages, first BBH Sari tempeh chips are packaged in thick mica plastic that has been screened. Each package contains 10 large tempeh chips or 20 small tempeh chips. And then close the package by folding the plastic top and staples.
The marketing of tempeh chips was initially done by giving a chip tester to visitors who came to the store earlier. This method makes these tempeh chips known to many people so that these tempeh chips are starting to be sold at BBH Sari shops and deposited in busy stalls and shops such as P&D Aroma and Nani Cake. Until now, their sales reached the cities of Cilacap and Bobotsari. BBH Sari has 3 employees, 1 person for frying, 1 person for packing tempeh chips, and 1 person to deliver the product.
If you are curious about the taste of tempeh chips from BBH Sari, you can come directly to the store or you can order via an online shop at Tokopedia and Shopee.

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